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山西面食的英文你懂多少?

2015-3-24 12:03| 发布者: admin| 查看: 71| 评论: 0

摘要:   1.Forming Factor, Characteristic and Diet Custom of Diet Culture in Shanxi; 点击朗读   山西面食文化的成因、特点及饮食习俗
  1.Forming Factor, Characteristic and Diet Custom of Diet Culture in Shanxi;  点击朗读
  山西面食文化的成因、特点及饮食习俗
  2.Studies on Flour Food Diet Culture in Shan xi and Researches on Quality Promotion about Naked Oats Noodle;
  山西面食文化及提高莜麦面条品质研究
  3.Try on excavating and explain these characteristic in this text, so that the diet culture intension in the Shanxi can be understood for common people more deeply.
  本文试对这些特徵给予挖掘和阐释,以使山西面食文化内涵能更多地为世人了解。
  4.Study of Dietary Factors and Effect of Nutritional Intervention in the Pilot Regions of the Project “Intervention Program on Birth Defects” in Shanxi Province
  山西省出生缺陷高发地区膳食因素分析及强化面粉干预效果研究
  5.An Important Guarantee of Food Safety in Shanxi to Conquer the Difficulty for Maize Yield Improvement in Large Scale Dryland
  破解大面积旱地玉米增产难题是山西省粮食安全的重要保障
  6.A STUDY ON DIET OF THE LITTLE OWL (ATHENE NOETUA PLUMIPES) IN QISHAN, SHAANXI PROVINCE, CHINA
  陕西省歧山地区纵纹腹小?的食性研究
  7.The Present Situation and Countermeasure Research of Shanxi Province Green Food Development;
  山西省绿色食品发展现状及对策研究
  8.Survey among food safety supervision staffs in Shanxi province;  点击朗读
  关于山西省食品安全监管人员的调查
  9.Dietary Nutrition of Students in Poverty Area in Shanxi Province;  点击朗读
  山西贫困地区中小学生膳食营养状况
  10.Statistical Analysis of Factors Affecting Grain Production in Shanxi Province;  点击朗读
  山西省粮食增产影响因素的统计分析
  11.Prospects and Present Situation of Greenfood in Shanxi;  点击朗读
  浅析山西省绿色食品发展现状及前景
  12.Analysis of Edible Salt Surveillance of Residents in Shanxi Province in 2007  点击朗读
  2007年山西省居民食用盐监测结果分析
  13.The climbers usually spread paper, food and other things about the mountain.  点击朗读
  爬山的人通常把纸、食物及其它东西扔在山上。
  14.Present situation of Shanxi provincial cornus producing area and cornus health food processing;
  山西省山茱萸产地及保健食品加工现状
  15.Treatment of the Northwest Slope's Geological Disasters in Xilin Mountain in Zhongshan  点击朗读
  中山市西林山西北面边坡地质灾害的治理
  16.any of numerous small flat Atlantic food fish having smooth skin.  点击朗读
  所有扁平的大西洋小食用鱼,表面溜滑。
  17.Paleodietary Analysis of Humans from the Neiyangyuan Site of Xiangning,Shanxi Province;  点击朗读
  山西乡宁内阳垣遗址先民食物结构分析
  18.Developing Water-saving on Farmland to Ensure Food Security in Shanxi Province;  点击朗读
  发展农田节水是确保山西粮食安全的必然选择

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